MEET THE BREWS
2026 is the year of a rebrand for Travois! We have updated our can collection bringing you your favourites with a new face.
GERMAN PILSNER
Crisp | Bready | Authentic
4.5% | 25 IBU
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Classic German Pilsner, mixing traditional German malt and yeast with modern German hops and technique.
GUAVA LIME BLONDE
Juicy | Light | Tart
4% | 20 IBU
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Light blonde ale blended with guava puree and lime juice to create a juicy and sessionable treat.
INDIA PALE ALE
Mango | Hazy | Citrus | Hoppy
6% | 50 IBU
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American IPA dry hopped with Citra, and El Dorado. Gives a mango and citrus punch.
IRISH STOUT
Coffee | Chocolate | Dry
4.3% | 20 IBU
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A traditional Irish stout, lighter in body and alcohol than a regular stout with a roasty finish.
WHITE STOUT
Vanilla | Chocolate | Coffee
6.5% | 40 IBU
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Golden ale cold steeped with coffee, cocoa and vanilla to create a surprisingly dark flavour and complexity.
BROWN PORTER
Rich | Chocolate | Coffee
5.5% | 20 IBU
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Dark ale with deep rich malty backbone of chocolate and coffee paired with traditional English Golding hops.
PURPLE HAZE
Blackberry | Raspberry | Full Body
5% | 15 IBU
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American wheat ale blended with boysenberry puree, giving a beautiful purple colour in the glass and dark berry flavour.
ORANGE HAZE
Tangerine | Orange | Full Body
5% | 15 IBU
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American wheat ale blended with tangerine and orange puree to give a bright and juicy complement.
SCOTTISH EXPORT
Malty | Raisin | Toffee | Caramel
5% | 25 IBU
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Classic 80 schilling export style ale with a delightful caramel and dried fruit base and light English hops.
INDIA PEACH
ALE
Peach | Orange | Full Body
6.3% | 30 IBU
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A fun take on the IPA style, blended with peach puree and generously dry hopped or maximum flavour and soft bitterness.
NEW ENGLAND
IPA
Pineapple | Hazy | Full Body
5.8% | 40 IBU
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Hazy and full-bodied IPA made with wheat and oats to backbone a huge pineapple aroma from Idaho 7 hops.
MANGO IPA
Mango | Grapefruit | Hazy
6% | 50 IBU
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Our flagship IPA with mango delivers a juicy punch that compliments the citrus and fruity hops.
FRENCH PALE
LAGER
Crisp | Lemon | Red Berries
4.5% | 25 IBU
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Dry hopped lager made with french malts and hops, light on alcohol but full in flavour.
KEY LIME CHERRY SOUR
Lime | Cherry | Acidic
4.3% | 5 IBU
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Sour ale dry hopped with Idaho Gem and blended with key lime and cherry puree making a tart and flavourful glass.
TROPICAL SOUR
Tropical | Citrus | Light Acidity
3.6% | 5 IBU
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Tropical sour ale that is a great intro to the world of sours. Dry hopped to keep minimal bitterness and maximum aroma.
HIBISCUS GINGER MEAD
Floral | Dry | Pink
4.7%
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This pink sparkling mead is made with organic hibiscus flower, ginger and lemon for a unique flavourful experience. Made with local Southern Alberta honey.
GREEN TEA MEAD
Green Tea | Dry | Ginger
4.7%
This sparkling mead is steeped with green tea, ginseng, ginger, and lemon. Made with Local Southern Alberta Honey.
LIME CERVEZA
Crisp | Light | Lime
5.5% | 15 IBU
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Travois’ refreshing twist on a Mexican-style lager, with a zesty hint of lime.
JAPANESE RICE LAGER
Dry | Crisp | Light
5% 12 IBU
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Our take on a Japanese technique using a significant portion of rice with the mash leading to an extra dry and crisp finish.
'A brewery to reinspire a love of breweries. Small brewery producing great beer in a great atmosphere.'